HOME & OFFICE CATERING/DELIVERY 215-462-0550
Prices Subject to Change. Consuming Raw or Undercooked Seafood Products Can Increase Risk of Foodborne Illness.
JUMBO SHRIMP COCKTAIL TRAYS
- $27
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One Pound
- $70
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Three Pounds
- $115
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Five Pounds
U-PEEL MEDIUM SHRIMP
- $15
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One Pound
- $39
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Three Pounds
- $65
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Five Pounds
COLD APPETIZERS
- $15
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Clams on the Half Shell (Dozen)
- $24
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Oysters on the Half Shell (Dozen)
- $60
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Blue Crab Cocktail Fingers (2lb)
- $60
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Jumbo Snow Crab Claw (2lb)
- $30
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Crab Dip
- M.P.
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Stone Crab Claws
HOT APPETIZERS
- $15
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Clams Casino (Dozen)
- $18
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Fried Oysters (Dozen)
- $36
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Fried Extra Jumbo Shrimp (Dozen)
- $90
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Jumbo Crab Cake (Dozen, Broiled or Fried)
- $45
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Petite Crab Cake (Dozen, Broiled or Fried)
- $12
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Fried Smelts
- $12
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Fried Calamari w/ Marinara
- $25
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Clams (Red or White)
1/2 pound
- $50
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Clams (Red or White)
1 pound
- $25
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Mussels (Red or White)
1/2 pound
- $50
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Mussels (Red or White)
1 pound
SOUPS & STEWS
- $10
-
Signature Shrimp & Crab Bisque (Quart)
- $10
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Manhattan Chowder (Quart)
- $20
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Lobster Bisque (Quart)
- $20
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Stuffed Calamari (Quart)
- $15
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Calamari & Peas (Quart)
CRABS
(Baltimore Style, Garlic, or the Works)
- M.P.
-
Blue Crabs (Bushel or Half Bushel)
- $75
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Snow Crab Legs (4lb)
- $80
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Dungeness Crab Legs (4lb)
PASTA
(1/2 Serves 4-5)
- $35
-
Lobster Pasta
- $35
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Pescatore (Red or White)
- $35
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Crab Ravioli (18 ct.)
- $35
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Crab Mac n’ Cheese
A LA CARTE
- $17/lb
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Large Shrimp (1lb)
- $25/lb
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Dry Packed Sea Scallops (1lb)
- $10/lb
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Filet of Flounder (1lb)
- $10/lb
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Filet of Whiting (1lb)
SIDES/SALADS
- $10/lb
-
Broccoli Rabe
- $9/lb
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Long Hot Peppers
- $9/lb
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Roasted Peppers
- $20/lb
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Calamari Salad
- $30/lb
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Scungille Salad
- $20/lb
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Bacala Salad
- $4/lb
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Potato Salad
- $4/lb
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Cole Slaw
- $12
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Garden Salad
- $12
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Caesar Salad
- $3
-
Baguette
DESSERTS
- $30
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Chocolate Mousse
- $30
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Red Velvet Cake
- $35
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Tiramisu
- $35
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Seasonal Cake
- $30
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Ricotta Cannoli (Dozen)
